Selected Presentations and Publications
Ugwuodo, C.J, Nwagu, T.N., Ugwu, T.T., Onwosi, C.O. (2020). Enhancement of the antiinflammatory effect of bromelain by its immobilization on probiotic spore of Bacillus cereus. Probiotics and Antimicrobial Proteins. Doi: 10.1007/s12602-020-09714-y
Ugwuodo, C.J., Nwagu, T.N. (2020) Stabilizing enzymes by immobilization on bacterial spores: A review of literature, International Journal of Biological Macromolecules, https://doi.org/10.1016/j.ijbiomac.2020.10.171
Ahamefule, C.S., Ugwuodo, C.J., Idike, P.O. and Ogbonna, J.C. (2020). Application of photosynthetic microalgae in the direct desalination pretreatment of seawater, Water and Environment Journal. Doi:10.1111/wej.12659
- Nwagu, T.N., Ugwuodo, CJ. Stabilizing bromelain for therapeutic applications by adsorption immobilization on spores of probiotic Bacillus. International Journal of Biological Macromolecules Volume 127, 15 April 2019, Pages 406-414. https://doi.org/10.1016/j.ijbiomac.2019.01.061
- Nwagu T.N., Ugwuodo, CJ, Onwosi, C, Inyima, O, Uchendu, O, Akpuru, C. Evaluation of the probiotic attributes of Bacillus strains isolated from traditional fermented African locust bean seeds (Parkia biglobosa), “daddawa”. Annals of Microbiology volume 70, Article number: 20 (2020).
- Anosike, C.A., Ugwuodo, CJ. Anti-ulcerogenic effect of methanol extract of Theobroma cacao on indomethacin and aspirin-induced ulcer in rats. International Journal of Advanced Science and Research. Volume 1; Issue 8; August 2016; Page No. 36-39